Brunello di Montalcino DOCG

Castelgiocondo Brunello di Montalcino 2010

Castelgiocondo (Marchesi Frescobaldi) · 2010 · Varietal Sangiovese (Brunello)

peak · computed from type + maturity — banded, not measured
Montalcino — revealedMontalcino · revealed

$69.99 · K&L Wines · ordered 2026-02-09 · sku 1186042

likedwould repurchase

'It's good? It's nothing amazing.' Certainly a good wine and easy to drink, but not as wow'd as by the Left Bank Bordeaux — no 'HELL yeah this is good' the way the Gloria and the pricier bottles land. Couldn't tell any specific notes or tastes from it; nothing popped out. The structure side passed (full body, density, aftertaste, not too light or blended) — what was missing was the pop and the spark. On repurchase: 'I'd definitely drink more Brunellos in the future' — a yes to the style, liked-not-loved on this bottle.

entries reconstructed retroactively, 2026-07-19

critics/consensus

A mature, savoury Brunello from a legendary vintage — dark wild cherry drying toward dried cherry, wrapped in cedar, leather and balsamic over fine, still-firm tannin and bright acidity.

critics/consensus

Descriptors

click a term to see why it attaches to this wine

fruit
red cherrypresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
black cherrypresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
plumpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
floral & herbal
violetpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
dried herbspresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
potpourripresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
earth & mineral
salinepresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
forest floorpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
oak & spice
cedarpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
baking spicepresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
smokepresent in this bottle’s notes
tertiary — with age
dried cherrypresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
leatherpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
balsamicpresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese
tobaccopresent in this bottle’s notesclassic for Brunello di Montalcino DOCGclassic for Sangiovese

The vintage

A cooler, later 2010: good spring rainfall recharged the soils, followed by a warm, dry summer of regular temperatures, then an ideal September of warm days and cool nights that let Sangiovese ripen slowly and completely.

Widely regarded as one of the greatest modern Brunello vintages — a classic, structured, cellar-built year prized for Sangiovese purity, bright acidity, fine tannins and finesse over sheer power, with long ageing potential. At Castelgiocondo the year coincided with a return to a fresher, more traditional, less oak-driven style.

Vineyard

Varied Montalcino hillside soils — clay and sand with galestro (schist) and limestone — free-draining and warm.

Vineyards at roughly 300–400 m; a warm, dry, early-ripening corner of the appellation sheltered by Monte Amiata.

Estate vineyards on the Castelgiocondo property in the south-west quadrant of Montalcino.

In the cellar & winery

Fermentation and maceration in temperature-controlled stainless steel with frequent pump-overs.

Aged principally in large Slavonian oak casks (with some French oak), meeting the DOCG minimum of at least two years in wood, then at least four months in bottle before release.

From the 2010 vintage the estate visibly pulled back overt new-oak character (cinnamon, dark chocolate, chewing tobacco) to foreground Sangiovese; the winemaking team's Bordeaux training is combined with Montalcino's traditional large-cask ageing.

Composition

vintage-specific blend · abv 15%

window 2020–2035 · peak, as of mid-2026At peak (as of mid-2026) — a great vintage now fully mature at ~16 years, showing tertiary dried cherry, leather and balsamic while retaining structure.

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